Baked rice pudding is a classic dessert made with:
• Cooked rice
• Milk or cream
• Sugar
• Eggs (for richness)
• A touch of cinnamon or vanilla
It’s baked until the top becomes golden and slightly caramelized while staying creamy inside.
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🛒 Ingredients
• 1 cup cooked rice
• 2 cups milk
• 1/2 cup cream
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• Pinch of salt
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“We will continue the preparation steps on the next page.”1. Preheat oven to 180°C (350°F).
2. In a bowl, mix milk, cream, sugar, eggs, vanilla, and cinnamon.
3. Add cooked rice and stir well.
4. Pour the mixture into a baking dish.
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