• 1 packet biryani masala
• 2 tbsp lemon juice
• 1 cup Greek yogurt
• 1/4 cup oil
• Fried onions (from 5–6 medium onions)
🔸 To Boil Rice
• 750g basmati rice
• 1 star anise
• 2 bay leaves
• 3 black cardamom
• 4 cloves
• Small cinnamon stick
• 4 green cardamom
• 1 tsp fennel seeds
• 1 tsp cumin seeds
• 8–10 black peppercorns
• 2 tbsp salt (or to taste)
• 2 tbsp lemon juice
🔸 Chicken Korma
• 1 cup oil (from fried onions)
• 1 tbsp ginger & garlic paste
• 450g tomatoes (chopped)
• 1 tsp red chili powder
• 1–2 tsp cumin powder
• 1 tsp coriander powder
• 1/2 tsp garam masala powder
• 1/2 tsp turmeric powder
• Salt to taste
🔸 Final Touch
• Food color
• Saffron + milk
• Fresh mint & coriander (chopped)
• Fried onions
• Kewra water
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