Ingredients
4 boneless, skinless chicken breasts
1/2 cup grated Parmesan cheese
2 teaspoons minced garlic
1 cup chicken broth
1 teaspoon black pepper
Directions
Place the chicken breasts in the slow cooker.
In a small bowl, mix together the grated Parmesan cheese, minced garlic, chicken broth, and black pepper.
Pour the mixture over the chicken breasts, ensuring they are well coated.
Cover and cook on low for 4-5 hours, or until the chicken is cooked through and tender.
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