Opened canned tomatoes and saw bubbles rising immediately. Is that fermentation or spoilage McKayla Davis Contributing Writer

High temperatures can accelerate spoilage and compromise the seal of the can, allowing microorganisms to enter. It’s also important to check the integrity of the can before purchase, avoiding those with dents, bulges, or rust.

Next »»9. What To Do Immediately If You See Suspicious Bubbles
If you encounter suspicious bubbles, assess the situation using the visual, smell, and texture cues discussed. If in doubt, it’s safest to discard the product.
Do not consume the contents if there are signs of spoilage or if the can appears compromised. It’s better to be cautious and prevent potential foodborne illness.
10. Smart Shopping And Storage Habits To Prevent Future Problems

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