Sliced Tomato with Salt & Pepper is the simplest form of fresh, clean flavor. Thick, juicy tomato slices are seasoned lightly with salt and black pepper, which brings out their natural sweetness and brightness. It’s refreshing, inexpensive, and works as a snack, side dish, or topping for almost any meal. When tomatoes are in season, this is one of the easiest ways to enjoy them at their best.
RECIPE
Ingredients
Fresh ripe tomatoes
Salt
Black pepper
Instructions
Slice tomatoes into thick or thin rounds, however you prefer.
Arrange on a plate.
Sprinkle evenly with salt and freshly ground black pepper.
Serve immediately.
Optional additions: a drizzle of olive oil, fresh basil, or a splash of vinegar — but classic salt and pepper is all you need.
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